TY  JOUR
TI  ASSESSMENT OF OXIDATION FACTORS FOR DRY MARE MILK DURING STORAGE
KW  Dry mare milk
KW  peroxide value
KW  acidity
KW  lipid peroxidation products of dry mare milk
KW  vacuum packaging
JO  Food Processing: Techniques and Technology
AU  Yakunin, A..
AU  Sinyavskiy, Y..
AU  Torgautov, A..
AU  Vyskubova, V..
AU  Ibraimov, Y..
PY  2016
IS  43
PB  Kemerovo State University