@article{Oliferenko2017study,
author={Oliferenko, O.. and Pekhtereva, N..},
title={STUDY OF CONSUMER PREFERENCES TO INNOVATIVE BEVERAGES FOR CARBOHYDRATE METABILISM IMPROVEMENT},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2017},
pages={87-92},
volume={44},
issue={1},
}