@article{Tkachenko2017simulation,
author={Tkachenko, V.. and Odegov, N.. and Dorofeev, R..},
title={SIMULATION OF INTERACTION OF PHAGE ASSOCIATIONS AND STARTER MICROFLORA OF CHEESE-MAKING ENTERPRISES.Part 1. Lytic properties of phage associations},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2017},
pages={52-57},
volume={44},
issue={1},
}