%0 Journal Article
%T RESEARCH AND DEVELOPMENT OF A VACUUM DOUGH MIXER
%A Starshov, D.G.
%A Sedelkin, V.M.
%A Starshov, G.I.
%K Wafer dough, viscosity, dough mixer, aeration, ingredients, vacuum, energy consumption
%J Food Processing: Techniques and Technology
%D 2017
%N 45
%P 6
%I Kemerovo State University