%0 Journal Article
%T THE USE OF BLACK LEAVES OF BERGENIA IN FOOD PRODUCTION
%A Tsyrendorzhieva, S.V.
%A Khamaganova, I.V.
%K Black leaves of Bergenia, aqueous extract, cooked smoked pork products, fish preserves, quality
%J Food Processing: Techniques and Technology
%D 2017
%N 45
%P 5
%I Kemerovo State University