%0 Journal Article
%T DEVELOPMENT OF SUGAR CONFECTIONERY USING EXTRACTS OF MANCHURIAN WALNUT PERICARP
%A Levchuk, T.V.
%A Chesnokova, N.Y.
%A Levochkina, L.V.
%A Ganzyuk, M.A.
%K Manchurian walnut, extracts of Manchurian walnut pericarp, milky and consumer stages of maturity, agar-agar, marmalade
%J Food Processing: Techniques and Technology
%D 2017
%N 45
%P 6
%I Kemerovo State University