TY  JOUR
TI  ANALYSIS OF PARAMETERS INFLUENCING PERIOD OF VEGETABLE SEMI-FINISHED PRODUCTS FREEZING WITH COMBINED METHOD
KW  Vegetable semi-finished products
KW  freezing period
KW  freezing parameters
KW  regression equations
KW  regression analysis
JO  Food Processing: Techniques and Technology
AU  Korotkiy, I.A.
AU  Sahabutdinova, G..
AU  Shafrai, A..
PY  2017
IS  46
PB  Kemerovo State University