%0 Journal Article
%T INFLUENCE OF THE ENRICHED KEFIR PRODUCTS ON ENTEROBAKTERIA DEVELOPMENT
%A Kontareva, V.Y.
%A Kryuchkova, V.V.
%K Kefir bioproducts, probiotics, prebiotics, “Lactoglobulin”, microbiota, dysbiosis, acute intestinal infections, inhibiting ability, antagonistic effect
%J Food Processing: Techniques and Technology
%D 2017
%N 47
%P 5
%I Kemerovo State University