@article{Meledina2018new,
author={Meledina, T.V. and Davydenko, S.G. and Golovinskaia, O.V. and Shestopalova, I.A. and Morozov, A.A.},
title={New Yeast Strain in Baking Industry},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2018},
pages={59-65},
volume={48},
issue={4},
}