TY JOUR TI THEORETICAL BACKGROUNDS FOR ENHANCEMENT OF DRY MILK DISSOLUTION PROCESS: MATHEMATICAL MODELING OF THE SYSTEM “SOLID PARTICLES - LIQUID” KW reconstitution KW mathematical model KW dry milk products KW a particle KW the particle frame JO Foods and Raw Materials AU Galstyan, A.G. AU Petrov, A.N. AU Semipyatniy, V.K. PY 2016 IS 4 PB Kemerovo State University