%0 Journal Article
%T AN EPISTEMOLOGICAL BACKGROUND ON PARADIGM FORMATION OF LIPIDOMICS OF DAIRY INDUSTRY
%A Khramtsov, A.G.
%K raw milk, dairy products, cheese, lipids, milk fat, Lipidomics
%J Foods and Raw Materials
%D 2016
%N 4
%P 10
%I Kemerovo State University