TY  JOUR
TI  Peculiarities of using steam-convection oven for production of bakery products
KW  Bread
KW  bread making
KW  steam-convection oven
JO  Food Processing: Techniques and Technology
AU  Markova, Y.V.
AU  Markov, A.S.
AU  Romanov, A.S.
PY  2018
IS  48
PB  Kemerovo State University