%0 Journal Article
%T Peculiarities of using steam-convection oven for production of bakery products
%A Markova, Y.V.
%A Markov, A.S.
%A Romanov, A.S.
%K Bread, bread making, steam-convection oven
%J Food Processing: Techniques and Technology
%D 2018
%N 48
%P 6
%I Kemerovo State University