@article{Ryabtseva2018ice,
author={Ryabtseva, S.A. and Akhmedova, V.R. and Anisimov, G.S.},
title={Ice cream as a carrier of Lactobacillus acidophilus},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2018},
pages={5-27},
volume={48},
issue={2},
}