@article{Starovoitova2018development,
author={Starovoitova, K.V. and Tereshchuk, L.V.},
title={Development of mayonnaise  recipes considering the main trends in product range improvement},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2018},
pages={91-98},
volume={48},
issue={1},
}