%0 Journal Article
%T Study of lysate activity to modificate collagene raw materials to use in sausage mixture
%A Danilov, A.M.
%A Bazhenova, B.A.
%A Danilov, M.B.
%A Gerasimov, A.V.
%K Modified rumen, cooked sausage, formulation, functional and technological properties, quality
%J Foods and Raw Materials
%D 2018
%N 6
%P 7
%I Kemerovo State University