TY  JOUR
TI  SOCIOLOGY OF FOOD: «ETERNAL» PROBLEM BETWEEN TRADITION AND TRANSITIVITY. Book Review: Kravchenko S. A., Zarubina N. N., Noskova A. V., Karpova D. N., Goloukhova D. V. Sociology of Nutrition: Traditions and Transformations. Moscow: MGIMO-University, 2017. 302 p.
KW  sociology of nutrition
KW   risks
KW   vulnerabilities
KW   sociological research
KW   sociology of consumption
KW   social transformations.
JO  Bulletin of Kemerovo State University. Series: Political, Sociological and Economic sciences
AU  Golovatsky, E.V.
PY  2017
IS  2
PB  Kemerovo State University