@article{Ostroukhova2025traditional,
author={Ostroukhova, I.L. and Ostroukhov, D.V. and Kalabushkin, V.V. and Orlova, E.A.},
title={Traditional Cheese Products as Foods for Extreme Environments},
journal={Cheese- and buttermaking},
publisher={Kemerovo State University},
year={2025},
pages={45-51},
volume={0},
issue={3},
}